Three-B Co., Ltd.

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Bringing you the taste of fresh golden oyster mushrooms, "the phantom of the forest." Three-B's unique artificial cultivation system makes this mushroom more readily available.

Advanced artificial cultivation technology has enabled us to bring a fresh taste to your table.

Thanks to advances in biotechnology, Three-B's artificial cultivation system has made it possible for people throughout Japan to enjoy golden oyster mushrooms, the "phantom mushroom." A culture medium of sawdust from Hokkaido trees is put into a culture bottle and sterilized. The bottle is automatically seeded with golden oyster mushroom inocula in a germ-free room. We carefully nurture them by maintaining the proper air conditions. After harvesting the mushrooms, we divide them into small portions, pack them automatically, and ship them while they're still fresh. We recycle the culture media as compost or soil-improving material.

	[Success in developing a strain of golden oyster mushroom] In 2004, Three-B dbeveloped a strain of golden oyster mushroom, a functional food, and rich in taste and nutrition, through joint research with Hokkaido Forest Products Research Institute. In April 2005, Three-B and the Hokkaido Government jointly applied to register a strain of golden oyster mushroom - the first application for this mushroom in Japan.
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